I’m not surprised women are dominating Tournament of Champions

TOC winners. Image via Instagram/@chefbrookew
TOC winners. Image via Instagram/@chefbrookew

Disclaimer: This Tournament of Champions article is based on the writer's opinion. Reader discretion is advised.

There’s no denying it: women are absolutely slaying in Tournament of Champions. I’m not even a little bit surprised. From the very beginning of this show, we’ve seen women chefs taking home the top prize, and I think that’s pretty telling. This isn’t just about skill; it’s about breaking barriers. In my opinion, the Tournament of Champions is proving what many of us already know: women are ready to own the culinary world, one dish at a time.

I’ve always believed that in competitive cooking shows, the real magic happens when you strip away the biases. That’s exactly what the Tournament of Champions does. With its blind judging format, it’s not about looks or fame—it’s about talent. And here’s the thing: women have that in spades.


Tournament of Champions shows the power of blind judging

One of the standout features of Tournament of Champions is the blind judging system. This removes any potential bias from the equation. There’s no room for assumptions based on a contestant’s fame or their gender. Judges are purely tasting the food, which, let’s be honest, is what matters most in a cooking competition.

I think this system has really opened up the field for women. When the game is about skill and creativity, women chefs aren’t just competing on the same level—they’re excelling. Their victory isn’t just about cooking—it’s a statement. They’ve outpaced everyone else without the distractions of fame or gender weighing them down.


Women are born multitaskers

One thing I’ve noticed is that women, in general, are masters of multitasking. Whether it's managing a household, raising kids, or juggling careers, women are used to wearing many hats. This ability to balance numerous tasks under pressure is something that directly benefits them in Tournament of Champions.

Being able to think on your feet, manage multiple elements in a high-stress kitchen environment, and keep your cool when things are chaotic—these are all skills women naturally bring to the table. It’s no wonder they’re excelling.


Why the Tournament of Champions is a game-changer for women in the kitchen

In my opinion, the Tournament of Champions is doing more than just putting women chefs in the spotlight—it’s giving them the stage they’ve long deserved. In a world where cooking shows often overshadow women, this series is flipping the script. It’s not only a competition about food; it’s a competition about respect and recognition.

I’ve always been a firm believer that representation matters. The more women we see in these competitions, the more young girls will dream about following in their footsteps. If a girl sees a woman dominating in a culinary competition like Tournament of Champions, she starts to believe she can do it too. It’s not just about winning titles; it’s about changing the way we view women in professional kitchens.


The future of women in Tournament of Champions looks bright

Let’s face it: the future of Tournament of Champions looks incredibly promising for women. With each passing season, the women who participate are raising the bar higher. And in my opinion, this only encourages the next generation of women chefs to step up and show what they’re made of.

There’s no doubt in my mind that this show is leading the charge when it comes to breaking down barriers for women in the culinary world. The Tournament of Champions is a symbol of progress, and I think it’s showing that the future of competitive cooking is female.

It’s clear that women are here to stay in Tournament of Champions, and honestly, I think that’s a beautiful thing. It’s not just about the victories. It’s about showing that when it comes to talent, gender doesn’t even come close to being the deciding factor.


At the end of the day, I think we can all agree that women chefs are more than capable of holding their own—and more. Watching them dominate Tournament of Champions isn’t a surprise to me at all. It’s a reflection of the hard work, passion, and skill that women bring to the kitchen. These women are not just winning competitions; they are changing the narrative around who belongs in the top ranks of the culinary world. So, here’s to the women of Tournament of Champions—keep showing us what you’ve got!

Edited by Ishita Banerjee