Super Mega Cakes: Who is Kimberly Adams? Age, job and more explored

Super Mega Cakes
Super Mega Cakes | Image Source: Instagram /@foodnetwork

Although Kimberly Adams is now well-known from Food Network competition series, her participation in Super Mega Cakes represents a major turning point in her baking career. In the first season of the show, the Milwaukee-based cake decorator went head-to-head against the legendary pastry chef Duff Goldman and his Charm City Cakes crew. Adams worked with partners Lincoln Alexander and Natasha "Lucky" Anderson on an intricate Tom and Jerry chase scene cake, tackling the show's "Classic Cartoons" topic.

In this cake duel on Super Mega Cakes, six teams competed against Duff Goldman's 12-person crew, each given just four days to create enormous, interactive cakes with unique effects. Baker Adams' exceptional 3-D cake talents, which have made her a star in the baking industry, were showcased on the July 14 episode. After years of TV appearances and transforming what began as a pastime into a successful business, this show represents a significant turning point in her career.

Adams, whose age remains undisclosed online, has charted a journey from creating humorous cakes for her colleagues to competing against professional bakers on national television. Her selection by Duff Goldman himself made her appearance a significant professional triumph on Super Mega Cakes, solidifying her standing in the baking world.


Super Mega Cakes’ Kimberly Adams’ background and experience explored

Adams discovered her passion for baking early in life, preferring time in the kitchen with her mother over playing outside. After graduating from Greendale High, she pursued a business degree at Upper Iowa University.

Making a 3-D toilet cake as a prank for a coworker in 2008 marked the beginning of her professional baking career. The cake became so popular that people began placing orders, prompting her to establish Signature Sweets. She started her cake business full-time in 2017 and focused on 3-D and wedding cakes.

Her TV career officially began in 2010, when a coworker surreptitiously enrolled her in Food Network's Hometown Showdown, a show she went on to win. Since then, Adams has appeared on thirteen baking shows. In addition to competing on Cupcake Wars, Sugar Dome, Holiday Wars, Halloween Wars (twice!), and Harry Potter: Wizards of Baking, she has won on The Big Bake: Holiday and Hometown Showdown. She even served as a judge on Buddy vs. Duff.

As a self-taught baker, Adams learned 3-D cake design through trial and error. She is currently studying pastry arts in Milwaukee and serving on the advisory board of the school, mentoring aspiring bakers.


Kimberly’s personal life and what lies ahead for her

Known to her friends as "Karaoke" because of her passion for singing, Adams is an expert at balancing a career, a family, and grandkids. Whether she's going to Chuck E. Cheese, watching movies, hanging out at the park, or throwing backyard bounce house parties, she spends a lot of time with her four grandchildren, three of whom live relatively nearby.

Her greatest joy came when the mayor of Milwaukee declared a "Signature Sweets Day" in her honour, which fell on important occasions in her children's lives. When Adams isn't baking or spending time with the grandkids, she likes to watch Is It Cake? on Netflix and read Master of Me by Keke Palmer, which she now considers to be one of her favourite novels.

Adams' appearance on Super Mega Cakes represents another step in her evolving television career. The Super Mega Cakes' format challenged her to work within a team structure while competing against industry veteran Duff Goldman. Her specialization in 3-D design and extensive competition experience position her well for future opportunities.

Adams continues teaching culinary programs through ETPL while maintaining her custom cake business. The combination of television exposure and local success suggests continued growth for both her personal brand and Signature Sweets operation.


Super Mega Cakes premieres Mondays at 9 p.m. ET/PT on Food Network and streams the next day on Max.

Edited by Ranjana Sarkar